Cinnamon Roll Simmering Potpourri

Need a quick pick-me-up or have company coming last minute?  Here is a great recipe for a fresh and wonderful Porpourri.

4 cups apple cider (juice)
1 orange, cut into 1/2 inch slices
3 whole cinnamon sticks
1 T. whole cloves
1 t. ground allspice
1 t. ground ginger
1/2 t. ground nutmet

Combine all ingredients in a soup pot and bring to a boil on the stove top.  Reduce heat to low and simmer uncovered, adding cider as needed to keep the pot from going dry.